
If I had a pound for every time someone looked at my meter and, working with their limited knowledge of diabetes asked ‘oh, is that bad?’, I would be a far richer woman. Today I’m going to attempt to explain why that question can sometimes be hard to answer- because sometimes ‘good’ readings are good and ‘bad’ readings are bad, but then sometimes ‘good’ readings are bad, and ‘bad’ readings are good. Confused yet? Welcome to the wonderful world of diabetes management.
Typically, I aim to keep my blood sugars somewhere between 5.0-8.0 (although my pump is programmed to aim for slightly different targets throughout the day). For the record, I can’t be doing too bad a job because my hbA1c has mostly been within the target range, by and large, since my diagnosis.
But there are times when I don’t want to be within that range, I’d rather be higher. When I’m about to walk into a three hour exam with no breaks to check my blood sugars would be one example, when I’m about to go for a run would be another. Those are times when I either can’t risk a hypo, or I’m likely to find my blood sugars going down naturally.
Beyond that, what’s important to understand is that just because a reading is ‘bad’ doesn’t mean I necessarily did anything ‘wrong’. If I’m outwith the desired range, it could be that I just had too much/not enough insulin, but it could also be because:
- I’m too hot (I’m talking ‘just had a bath’ rather than ‘just entered the desert’ here)
- I’m too cold
- I’m stressed
- I’m sad
- I’m hormonal
- I walked a little further than anticipated
The list goes on. I guess the point I’m trying to make is- yes, maybe the reading is ‘bad’, but it might be intentionally so, or it could be owing to one of the many inconvenient quirks of the condition I live with. I’ve spent far too long hiding my meter when I test because I’m scared the reading will be a little off and people will think I’m not managing things properly- trust me, I’m doing my best!
Got questions/stories to share? Send them my way!
Thanks for tuning in!
Justine